Dinner Food Menu
Executive Chef - Juan Romero
CURED MEATS AND CHEESES
Seasonal accompaniments included with all. | May contain Nuts.
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Cured Meats:
- Price: Jamón Serrano9
- Price: Chorizo Picante9
- Price: Cantimpalo9
- Price: SeasonalMP
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Cheeses
- Price: Manchego Viejo8
- Price: Mahón8
- Price: Drunken Goat8
- Price: Valdeon8
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CHEF'S BOARD
jamon serrano, cantimpalo chorizo, manchego viejo, mahon Nuts
- Price: 29
TAPAS
Meant to be shared!
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PAN CON TOMATE
rustic bread, fresh tomato, garlic infused olive oil
- Price: 7
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MARINATED OLIVES
pearl onion, guindilla peppers, sherry vinegar, citrus zest Gluten Free
- Price: 7
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SHOESTRING FRIES
spicy dust, cabrales blue cheese sauce
- Price: 7
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BEET SALAD
pistachio butter, whipped goat cheese, balsamic reduction, pistachio crumble Gluten Free Nuts
- Price: 12
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PIQUILLO PEPPERS
fire-roasted peppers stuffed with whipped goat cheese, balsamic reduction, migas
- Price: 11
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ROASTED MUSHROOMS
crispy garlic, soft poached egg*, demi Gluten Free
- Price: 10
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BRUSSELS SPROUTS
roasted, crispy bacon, caramelized onion, balsamic reduction, shaved manchego Gluten Free
- Price: 12
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CHARRED BIMI
charred broccolini, chimichurri, manchego Gluten Free Nuts
- Price: 11
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PATATAS BRAVAS
crispy potatoes, smoky salsa brava, garlic aioli*
- Price: 9.5
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CEVICHE*
catch of the day*, leche de tigre, piquillo, sweet potato, limited availability Gluten Free
- Price: 16
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CALAMARI
fried, chimichurri aioli*, charred lemon
- Price: 14
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GAMBAS AL AJILLO
sautéed shrimp, garlic-chili oil, sherry, parsley, grilled rustic bread
- Price: 12.5
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PULPO A LA GALLEGA
spanish octopus, crispy potato, spicy aioli*
- Price: 16
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CROQUETAS
creamy ibérico ham & chicken fritters, manchego aioli*
- Price: 9.5
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SLIDERS
brioche buns , angus beef*, smoked gouda, chimichurri aioli*, crispy onions
- Price: 14
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GRILLED STEAK
cabrales blue cheese sauce, crispy potato strings
- Price: 15
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EMPANADAS
grilled steak, smoked gouda, salsa verde
- Price: 12
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IBERICO MILANESA
crispy ibérico pork, chimichurri aioli*, charred lemon
- Price: 14.5
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ALBONDIGAS
spiced meat balls, smoky tomato sauce, crispy manchego
- Price: 10
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RABO DE TORO
red wine slow braised oxtail, garlic mash potato, demi, chives
- Price: 16
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CANNELLONES
slow braised beef, creamy béchamel, mushrooms, spinach, crispy manchego
- Price: 11
PAELLAS FOR TWO
RECOMMENDED FOR TWO GUESTS
ALLOW 35-45 MINUTES FOR COOK TIME
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THE VEGGIE
bomba rice, sofrito, mushrooms, piquillo peppers, green peas, broccolini, garlic aioli* Gluten Free
- Price: 29
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THE VALENCIANA
bomba rice, grilled shrimp*, calamari, chicken, chorizo, piquillo peppers, green peas, garlic aioli*, charred lemon
- Price: 37
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THE CATALÚ*
Bomba rice, sirloin*, chorizo, garlic aioli Gluten Free
- Price: 39
DESSERTS
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OLIVE OIL CAKE
burnt orange, vanilla ice cream, flaky salt
- Price: 9
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CREMA CATALANA
Catalan cream foam, graham cracker crumble, membrillo marmalade, caramelized sugar
- Price: 9
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CHURROS CON CHOCOLATE
Warm cinnamon-sugar churros, thick chocolate for dipping Nuts
- Price: 9
*These items are served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may
increase your risk of food borne illness.
A service fee of 20% may be added to parties of 6 guests or more.
